• 64 67618358
  • 4 Havelock Street, Opunake 4616, New Zealand

Takeaway menu

Our Curries are not 100% Dairy Free and Gluten Free.

Please let us know if you have any special dietary requirements.

All curries come with rice

Palak Paneer (D)

A popular north Indian preparation of paneer (hand made fresh cheese) cooked with a blended spinach curry.

Vegetable Korma (GF/D)

A delicate preparation of mixed vegetables; beans, carrots and peas. Cooked in a rich mildly spiced cashew nut gravy.

Basmati Rice


Jeera Rice

Basmati rice tempered with crisp cumin seeds, garnished with chopped fresh coriander.

Pea Pulao Rice (GF/DF/V)

Basmati rice cooked with peas, fresh ginger, coriander and chopped onion

Chicken Pulao Rice (GF/DF)

Aromatic Rice Cooked with green peas, slices of onion and a touch of saffron

Biryani Veg (V)

Aromatic basmati rice cooked in atraditional method *DUM* with exotic Indian spices saffron, fresh coriander and onion.

Peshawari Naan

Stuffed Rich naan with raisins & grated coconut, slightly sweet.

Butter Naan


Prawn Tikka Masala (GF/D)

Prawns cooked in creamy butter sauce with Paysanne cut capsicum and onion,spiced with Indian spices.

Fish Malabari (GF/D)

A popular delicious aromatic curry from south India (Kerala), succulent fish cooked with onion-based gravy, with coconut cream and slices of capsicum.

Butter Prawn (GF/D/Nuts)

Succulent prawns cooked in delicious butter sauce with the exotic Indian spices
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  • DF - Can be Dairy Free
  • V - Can be Vegan
  • GF - Gluten Free
  • G - Gluten
  • D - Dairy

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