- 07 888 8053
- 2 Tainui Street, Matamata 3400.
4 Crispy Papadums served with mango chutney & raita
Battered patties of onion slices, deep fried & served with sweet and sour chutney
Flaky pastry stuffed with mashed potatoes and green peas, served with tamarind chutney
(An absolute favorite fish preparation from the city of Amritsar in Punjab. Fish fillet battered in chickpea flour, bread crumbs, carom seeds, egg & seasoned, deep fried, sprinkled with chat masala and accompanied by mint chutney
Succulent chicken fillets marinated in yoghurt based red Marination with ginger & Garlic
Delicious prawns (8Pcs) marinated in yoghurt, seasoned, skewered & cooked in tandoor, smoky flavor served with fresh mint chutney
A combination of 4 entrée Samosa, Onion bhaji, Chicken tikka & Malayi tikka served with delicious tamarind & fresh mint chutney
Succulent chicken fillet marinated in white pepper, cream, cashew nut paste cooked in tandoor
Marinated succulent chicken fillet cooked in tandoor & braised in butter sauce, mildly spiced
Succulent chicken thigh fillet, cooked in a creamy-based gravy with a touch of mango
Marinated chicken fillet cooked in tandoor and braised in mildly spiced creamy sauce with Paysanne cut onion &capsicum
Delightfully flavorful curry with tender pieces of meat cooked in tomato sauce, a touch of rich korma gravy, loaded with mix veggies, garnished with coriander leaves. Dating from the time of the Mughals
Chicken fillet cooked with onion &capsicum in an onion-based gravy. ginger &garlic, uniquely tempered with coriander seeds and garnished with fresh coriander leaves
Lamb/ Chicken cooked in arich creamy, mildly spiced cashew nuts &almond based gravy
A special thick spinach curry, lambcooked with blended spinach &mildly spiced with exotic Indian spices
A traditional south Indian style rich creamy curry, flavoured with coconut, cooked with blend of Indian spices
A famous red-hot curry of Goan cuisine, traditionally cooked with ablend of exotic Indian spices
An aromatic preparation of Lamb, braised with thick gravy and ablend of spices, flavoured with garlic and ginger
A delicious preparation of chicken/lamb cooked in roasted onion-based gravy, fresh tomatoes, hint of cream, garnished with julienned ginger and fresh coriander
Stuffed with chopped onion, carom seeds, chopped ginger & coriander and salt)
Stuffed rich naan with raisins & grated coconut, slightly sweet
Stuffed with chopped chicken, fresh ginger, coriander and onions
Aromatic basmati rice cooked in atraditional method *DUM* with exotic Indian spices saffron, fresh coriander and onion
Aromatic Rice Cooked with green peas, slices of onion and a touch of saffron
Basmati rice cooked with peas, fresh ginger, coriander and chopped onion
Slice of cake garnished and served with Berries
Warm piece of brownie served with scoop of vanilla icecream & cream, topped with chocolate sauce & rainbow sprinklers
Choice of flavourings (Passionfruit, Strawberry, Chocolate), served with whipping cream and rainbow sprinkles
Succulent prawns cooked in delicious butter sauce with the exotic Indian spices
A popular delicious aromatic curry from south India (Kerala), succulent fish cooked with onion-based gravy, with coconut cream and slices of capsicum
A special thick spinach curry, Prawncooked with blended spinach &mildly spiced with exotic Indian spices
Prawns cooked in creamy butter sauce with Paysanne cut capsicum and onion,spiced with Indian spices
A combination of (fish, prawn &scallops) cooked in roasted onion-based gravy with atouch of cashew nut gravy, coconut cream, garnished with coconut crush
A popular delicious aromatic curry from south India (Kerala), succulent prawns cooked with onion-based gravy, with coconut cream and slices of capsicum
Red onion slices over shredded greens, sprinkled with chat masala with a lemon wedge
Slices of red onion, carrot, cucumber & tomatoes, sprinkled with chat masala, coriander leaves and a lemon wedge
Healthy mixed vegetables (diced beans, carrot, cauliflower, peas,) cooked in roasted onion-based gravy with a hint of tomatoes, enriched by the cashew nut paste, spiced with Indian spices
Mouth-watering rolls of mashed potato, paneer, simmered in a delicious, mild, rich, slightly sweet, onion &tomato-based gravy
A popular north Indian preparation of paneer cooked with a blended spinach curry
A very popular lentil curry from North India made from Toor daal & gets its distinct taste from a flavorful & aromatic tempering of butter, cumin seeds, ginger & Garlic, chopped onions & tomatoes, garnished with coriander leaves
A royal dish of the Mughlai cuisine made from Paneer (Indian cottage cheese) cooked in a rich cashew nut-based gravy and garnished with crushed cashew nuts & coriander leaves. Slightly sweet in taste and rich in protein
A famous preparation of black lentils, red kidney beans &butter, flavoured with ginger &garlic, garnished with fresh coriander leaves
A delicate preparation of mix vegetables beans, carrot, peas, cooked in arich mildly spiced cashew nut-based gravy
Delicious preparation of potatoes and fresh green peas, cooked in onion-based gravy and mildly spiced
Fresh Paneer cooked in delicious butter sauce
A popular north Indian preparation of aloo cooked with a blended spinach curry
